SUMMER CHOPPED SALAD
Chopped romaine lettuce tossed with ranch dressing and topped with diced, grilled chicken breast, beets, tomato, avacado, turkey bacon and gorgonzola cheese
PASSION FRUIT SALAD
Sliced watermelon, cantaloupe, papaya and strawberries with a scope of Stanley's chicken salad (mixed with diced celery, apple, grapes and mayonnaise) and a side of passion dressing. Sprinkled with roasted almond slivers
STANLEY'S FRENCH TOAST
Thick slices of egg bread dipped in cinnamon batter and served with maple butter, applewood bacon and fresh fruit
HUEVOS RANCHEROS
Eggs served on toasted tortilla with black beans, cheddar cheese, avocado and ranchero sauce. Served with fresh fruit and potatoes
TURKEY CHILAQUILES
Layered ground turkey, tortillas, scrambled eggs, tomatoes, cheddar cheese and salsa.
EGGS BENEDICT
Poached eggs served on a toasted English muffin with your choice of Canadian bacon or smoked turkey breast and topped with homemade hollandaise sauce. Served with fresh fruit and potatoes
EGGS FLORENTINE
Poached eggs served on a toasted English muffin with spinach and our homemade hollandaise sauce. Served with fresh fruit and potatoes
CALIFORNIA OMELETTE
Filled with avocado, swiss cheese, mushrooms and tomatoes.
Served with fresh fruit and potatoes
POPEYE OMELETTE
Filled with spinach, mushrooms and mozzarella cheese.
Served with fresh fruit and potatoes
ELSIE'S OMELETTE
Served open-face with artichoke hearts, bacon, spinach and mozzarella cheese. Served with fresh fruit and potatoes
EGG WHITE OMELETTE
Filled with turkey bacon, spinach, tomatoes, onions and cheddar cheese.
Served with fresh fruit and potatoes
-- Egg whites available upon request --
COCKTAILS
STRAWBERRY BLISS
Blended strawberrys and champagne
MIMOSA
SPLITS
ABSOLUTE CITRON BLOODY MARY